Reese’s Items Peanut Butter White Chocolate Bark

October 17, 2024

4

That is Reese’s Items peanut butter white chocolate bark—an irresistible twist on the basic Reese’s Peanut Butter Cup, that includes creamy white chocolate and crunchy Reese’s Items. This simple recipe is a enjoyable, scrumptious option to benefit from the iconic sweet and makes for an ideal selfmade deal with, particularly round Halloween.

I initially printed this recipe in 2012 and have since added new images and extra useful success suggestions.

You know the way I really feel about peanut butter and chocolate. I’ve actually dozens of chocolate peanut butter recipes on my web site and in my cookbooks, as a result of actually, peanut butter and chocolate are soulmates. However you understand what’s an underrated mixture? Peanut butter and white chocolate. We are able to make room for them in our hearts, too!

One reader, Sam, commented: “SO GOOD!! And we particularly like it chilly proper out of the fridge. ★★★★★“

One other reader, Nicole, commented: “Sally – that is scrumptious! Identical to a white Reese’s cup, however with the added satisfaction of getting made it your self. Thanks for the good recipe, I will likely be making this once more! ★★★★★“

Right here’s Why You’ll Love This Peanut Butter White Chocolate Bark

Like a contemporary and selfmade model of a white chocolate peanut butter cup
Mushy peanut butter filling tastes just like the facilities of those peanut butter balls
Soften-in-your-mouth smooth with a pleasant crunch from Reese’s Items
The colours are so festive for fall, however this deal with is an enormous hit 12 months spherical
A straightforward no-bake recipe
Makes an enormous batch to share
Freezes simply if you’ll want to cover leftovers out of your self management 😉

stack of white chocolate and peanut butter bark with Reese's Pieces candies on top.

Bark is a spectacularly simple option to create your individual ultimate sweet bar. With the mix of melted chocolate and toppings—like candies, chopped pretzels, even cereal (Fortunate Charms Bark, anybody?!), you may create distinctive and artistic chocolate sweet that’s enjoyable to make, enjoyable to eat, and enjoyable to share.

Key Substances You Want & Why

White Chocolate: You want a pound of white chocolate to make this triple-layered bark. Or be at liberty to make use of semi-sweet or darkish chocolate, or use white chocolate for 1 layer and semi-sweet/darkish chocolate for the opposite chocolate layer.
Vegetable Oil: Only a contact of oil helps the white chocolate soften into an extra-smooth, simply spreadable consistency.
Peanut Butter: You wish to use the sleek and creamy processed form for this recipe. Pure peanut butter is nice more often than not, however gained’t do the filling any favors—it gained’t set.
Confectioners’ Sugar: To thicken & sweeten the peanut butter filling.

You additionally want butter, vanilla extract, and salt. Plus Reese’s Items, the favourite sweet of E.T. the Further Terrestrial, in addition to peanut butter lovers in every single place.

ingredients measured on work surface including confectioners' sugar, salt, vanilla, white chocolate, oil, and butter.

The Greatest White Chocolate to Use for Bark Sweet

As a result of it’s the primary part right here, it’s vital to make use of high quality white chocolate. White chocolate morsels are fabulous in white chocolate peanut butter cookies as a result of they maintain their form, however are usually not ultimate for melting into bark. They comprise stabilizers, stopping them from melting right into a silky-smooth consistency.

And whereas sweet melts are nice for coating cake pops, in a recipe like this, you’ll actually style the distinction between precise chocolate and sweet melts.

I like to recommend Ghirardelli, Baker’s, or Lindt model bars of white chocolate. You’ll find them within the baking aisle of most grocery shops and so they’re normally bought in 4-ounce bars.

FLAVOR TIP: Strive mixing it up and doing a layer of semi-sweet or darkish (bittersweet) chocolate on the underside, and preserve simply the highest layer as white chocolate. YUM. You’ll love the white-and-dark layered look, like in my favourite peppermint bark recipe.

These Step-by-Step Photographs Will Assist

Let’s make some peanut butter white chocolate bark! Soften half the white chocolate with 1/2 teaspoon of oil within the microwave in 20-second increments, stirring in between every increment (so the white chocolate melts evenly and doesn’t burn). The little little bit of oil makes the white chocolate satiny {smooth} and simple to unfold. I like to make use of a microwave-safe glass liquid measuring cup for melting chocolate, as a result of the pour spout is tremendous useful for the following step.

When utterly melted, pour and unfold it right into a lined 9×13-inch pan.

melted white chocolate in glass measuring cup and shown again being spread into a lined pan.

Place the pan within the fridge for simply 10–quarter-hour to set the underside layer. You don’t need it to set for too lengthy and utterly harden, or else the layers will separate.

Whereas the underside layer of white chocolate is setting, make the peanut butter layer. It tastes precisely just like the creamy but crumbly middle of a Reese’s Peanut Butter Cup. An electrical mixer makes fast work of this step.

peanut butter dough mixture in glass bowl.

Unfold the peanut butter filling over the underside layer of white chocolate.

hand spreading peanut butter on top of chocolate set in pan.

For the highest layer, repeat the melting and spreading course of you probably did for the underside white chocolate layer.

Now for the topping: a beneficiant handful of crushed/chopped Reese’s Items. The little candies on high present a pleasant crunch to the in any other case smooth and creamy bark.

hand spreading melted white chocolate in pan and shown again with chopped peanut butter candies on top.

Refrigerate the completed bark within the pan for 30 to 60 minutes, after which raise the whole factor out of the pan by holding on to the perimeters of the parchment paper. Use a pointy knife to chop the bark into items. There could also be some cracking—that’s regular.

This peanut butter white chocolate bark needs to be saved within the fridge, as a result of it softens up in a short time at room temperature. You’ll like it chilly from the fridge!

Reese's Pieces white chocolate peanut butter bark cut into pieces on brown parchment paper.

And in the event you love the concept of creating selfmade Halloween sweet, do that simple Halloween Boo Bark subsequent!

Print