Don’t sleep on this crepes recipe. These are simple to make and require no particular tools. The result’s mushy and foldable crepes that style wealthy and barely vanilla. They’re excellent for a enjoyable breakfast or afternoon snack slathered in Nutella or topped with recent berries and whipped cream. Yum!
Crepes are form of like a pancake, though the feel is extra like a custard and fewer like bread. You possibly can simply roll them or fold them in order that they make wonderful vessels for all types of fillings and lotions. And whereas I are likely to make candy crepes, you actually may skip the vanilla extract within the recipe under and make savory crepes with cheese, bacon or ham as a filling.
Associated: Make your personal filling with this simple strawberry jam or blueberry jam recipe.
Elements
- Eggs
- Milk
- Water
- Salt
- Vanilla extract
- All-purpose flour
- Butter
I are likely to hold my crepes fairly easy, after which go wild with the fillings. However for those who’d wish to spice these up a bit of, you might add some cinnamon, nutmeg and even pumpkin pie spice. And if you’re making savory crepes, skip the vanilla extract and add some black pepper, garlic powder or finely chopped inexperienced onions to the batter as a substitute.
Tips on how to make Crepes
In a blender, mix the eggs, milk, water, salt and vanilla extract. Mix to mix. Then mix within the flour and melted butter. I like doing this in a blender, however for those who don’t have one you might additionally do that in a mixing bowl and whisk collectively by hand.
Calmly spray a nonstick pan with cooking spray. Over medium warmth pour in 1/3 cup of the crepe batter and instantly swirl the pan so the batter spreads out as skinny as it’s going to go.
As soon as the perimeters set, and you’ll possible see a number of bubbles within the middle, use a rubber spatula to go across the edges of the crepe to get beneath it. Then flip it and prepare dinner for one more minute or two on the opposite facet.
Repeat till you’ve cooked all of the batter into crepes. Serve heat.
Suggestions & Extra Info
- Some will advocate shifting the flour into the batter in order to keep away from any lumps. I don’t discover this obligatory, though it does work to keep away from batter lumps. When you see any, merely whisk or combine extra.
- You don’t have to make use of cooking spray on a nonstick skillet. I wish to as I discover the cooking spray (or oil, or butter) will add a bit of extra shade and texture to the skin of the crepe. However you possibly can skip it.
- Crepes retailer properly! I save any leftovers in an hermetic ziplock with parchment paper in between every within the fridge. I’ll rewarm them within the microwave for 30 seconds to reheat them.
- Since leftover crepes are really easy to rewarm, I are likely to make greater than I would like, which is why this recipe makes round 15 crepes. You possibly can simply lower this recipe in half if you wish to make much less.
Extra Breakfast Recipes
Crepe Fillings & Tips on how to Fold
- I wish to fold crepes in triangles. You are able to do this by folding in half, after which folding in half once more.
- You possibly can add filling and roll up the crepe like a tortilla.
- I like jams and jellies for filling, however another spreadable concepts embody peanut butter (or any nut butter like almond butter) and chocolate hazelnut unfold (Nutella) or lemon curd.
- Combine collectively some granulated white sugar and lemon juice and lemon zest for a candy and bitter topping.
- Combine collectively some granulated white sugar and cinnamon for a sugar and spice topping.
- Softened cream cheese, Greek yogurt or ricotta.
- Chocolate sauce or caramel sauce for extra of a dessert possibility.
- I additionally cherished recent whipped cream, canned whipped cream and even Cool Whip, together with berries similar to strawberries, blueberries, or raspberries. Additionally sliced bananas or apples are nice!
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Skinny, custard-like pancakes made with eggs, milk, water and flour.
Directions
-
In a blender, mix the eggs, milk, water, salt and vanilla extract. Mix to mix.
-
Then mix within the flour and melted butter. I like doing this in a blender, however for those who don’t have one you might additionally do that in a mixing bowl and whisk collectively by hand.
-
Calmly spray a nonstick pan with cooking spray. Over medium warmth pour in 1/3 cup of the crepe batter and instantly swirl the pan so the batter spreads out as skinny as it’s going to go.
-
As soon as the perimeters set, and you’ll possible see a number of bubbles within the middle, use a rubber spatula to go across the edges of the crepe to get beneath it. Then flip it and prepare dinner for one more minute or two on the opposite facet.
-
Repeat till you’ve cooked all of the batter into crepes. Serve heat.
Notes
You don’t have to make use of cooking spray on a nonstick pan. I wish to as I discover the cooking spray (or oil, or butter) will add a bit of extra shade and texture to the skin of the crepe. However you possibly can skip it.
Crepes retailer properly! I save any leftovers in an hermetic ziplock with parchment paper in between every. I’ll rewarm them within the microwave for 30 seconds to reheat them.
Since leftover crepes are really easy to rewarm, I are likely to make greater than I would like, which is why this recipe makes round 15 crepes. You possibly can simply lower this recipe in half if you wish to make much less.
Diet
Diet Info
Crepes
Quantity per Serving
% Day by day Worth*
* P.c Day by day Values are based mostly on a 2000 calorie weight-reduction plan.
Discover: Diet is auto-calculated, utilizing Spoonacular, to your comfort. The place related, we advocate utilizing your personal vitamin calculations.